- 1?4 cup Camelina oil
- 1/2 cup fresh lemon juice
- 2 cloves garlic, minced
- 1 cup hemp seeds, pine nuts or sunflower seeds
- 2 tbsp dry basil (or 1?4 cup of fresh)
- 2 tsp dry oregano (or 2 tbsp fresh)
- 1 bunch kale
- sea salt to taste
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