Recipes — Brunch & Lunch
Wild Mushroom & Asparagus Risotto
Creamy and delicious with a hint of Spring Asparagus. Three Farmers Camelina Oil enhances the earthy flavours delivering healthy Omega-3,-6 and -9 polyunsaturates.
St. Patty's Devilled Eggs
A twist on a favourite Spring classic using all natural ingredients to add colour and crunch!
Bran Muffins
Delicious heart healthy bran muffins made with Three Farmers Camelina Oil – a healthy balanced source of Omega-3, 6 and 9 polyunsaturated fatty acids. Wholesome food that's breakfast or snack-worthy.
Quinoa & Millet Waldorf Salad
Recipe courtesy of Chef Nicole Forster. Quinoa & Millet Waldorf Salad with Camelina Oil.
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