Recipes — Salads

This recipe was submitted by one of the winners of our Get Creative With Camelina Recipe Contest, Dayna L'Ecuyer. Keep watching as we feature one of the winners each month. Ingredients 1 avocado, chopped 1 roma tomato, chopped ¼ cup corn (can also add shrimp to this) roasted in Three Farmers Roasted Garlic and Chili Camelina Oil and a dash of cayenne pepper ¼ cup canned black beans 1 tsp. minced garlic dash of cumin ½ cup quinoa Instructions Cook the quinoa in chicken broth according to package directions. Combine all the ingredients into a bowl. Drizzle Three Farmers Roasted...

Ingredients - Salad 1 bunch kale, chopped 1 fennel 1 head red cabbage 2 carrots, shredded 1 beet, shredded 2 tablespoons hemp seeds Ingredients -Vinaigrette cup camelina oil cup apple cider vinegar 1 lemon, juiced 2-4 tablespoons raw, unpasteurized honey Instructions Shred the cabbage, carrots, beets, and fennel in a food processor with shreddingblade or use a mandolin or hand slice into thin strips.In a mixing bowl, toss all the raw vegetable ingredients (except the hemp seeds).In a separate bowl, mix together the vinaigrette. Combine vinaigrette with raw veggies and toss together until cabbage and kaleare well coated.Allow salad to...

Ingredients - Dressing: 5 cloves of garlic 1 tbsp fresh ginger 1 tbsp peanut butter 1 tbsp sugar 1-2 tsps Sambal or any other chili paste ¼ cup soy sauce ¼ cup freshly squeezed lime juice In a blender, combine and puree the above ingredients. Slowly add 1/2 -3/4 Cup Camelina Oil until dressing is emulsified. Season with Sea Salt and freshly ground Pepper to taste. Ingredients - Salad Approximately 3 cups green cabbage, shredded 2 large carrots, grated 1 orange or red pepper, chopped or julienned 1/3 red onion thinly sliced 1 cucumber diced 3 green onions thinly sliced...

This recipe was submitted by one of the winners of our Get Creative With Camelina Recipe Contest, Danielle Wildfong. Keep watching as we feature one of the winners each month. Salad Ingredients 4 tbsp Three Farmers Roasted Garlic & Chili Camelina Oil 12 raw tail-on shrimp 4 large handfuls baby spinach 2 avocados sliced 1 pint grape tomatoes halved 3 green onions chopped Asiago cheese shredded (as desired) 1 cup sliced mushrooms 1/4 Red onion, diced Kale- if desired Dressing Ingredients ¼ cup Three Farmers Original Camelina Oil 2 tbsp fresh lemon juice 1 tbsp balsamic vinegar 1 tbsp basil...